Cambozola, Pear & Walnut Crostini

Blue cheese and pear is a classic combination that’s brought alive with sweet, sticky honey and crunchy walnuts. Enjoy for lunch or as a dinner party starter or cheese course with friends.

Ingredients

Blue cheese
Honey
Pear
Walnut Pieces
Salad Leaves of your choice

Directions

Top each RYVITA crispbread with a generous slice of ripe and creamy cambozola.
Arrange a few slices of juicy pear on top of the cheese, then sprinkle with walnut pieces.
Add a modest drizzle of runny honey and top with baby chard or your favorite salad leaves.

By Ryvita|November 24th, 2015|Crispbread, Dessert, Lunch, Picnic, Snacking, Vegetarian|Comments Off

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The Jordans & Ryvita Company,
a division of ABF Grain Products Limited

Jordans Dorset Ryvita
PO Box 32047
Preston, Cambridge, Ontario,
N3H 5M2, Canada

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